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Food for Life: Artichokes in the slow food lane

...to the land and to tradition. But I digress. Artichokes are not only delicious; they are good for you. They are a tonic food for the liver and gall bladder. Spring time, when artichokes are at their peak availability, is considered to be the...

http://www.juneauempire.com/stories/031706/nei_20060317003.shtml
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