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A buffet of books to get you through the winter

...start for cooks ready to venture off the recipe cards and into their own creations. "The Texas Cowboy Cookbook," by Robb Walsh. Part cookbook, part Old West documentary, Walsh has lots to say about cowboys and their food from 1540 to the present...

http://www.juneauempire.com/stories/122107/boo_20071221011.shtml
Books
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