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Nasturtiums: Southeast staple

...the strawberries are. Makes four servings. Source: Wen Zientek-Sico, Perfect Entertaining.com . According to Linda Gilbert, writing at the Sally's Place Web site, you can make zesty vinegars using nasturtium blossoms. Just place the...

http://www.juneauempire.com/stories/081707/nei_20070817012.shtml
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Food For Thought: Cilantro is great, if you don't hate it

...barbecue. Two "coins" per 4-6 ounce piece of meat should be plenty. Garnish with sprigs of cilantro. Recipe from Linda Gilbert www.sallys-place.com . David Ottoson owns Rainbow Foods and has bought, sold and written about food and health...

http://www.juneauempire.com/stories/051807/nei_20070518010.shtml
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