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In the Stacks: New cookbooks

...ultra-fancy, gold-flake dusted Deviled Quail Eggs with Caviar, and yes, classic, basic Deviled Eggs as well. Bon appetit!"Cookies & Cream," by Tessa Arias. Not just a cookie book, and more than an ice cream book, this lovely little...
Healthy Lifestyle Challenge: Roasted Halibut with Walnut Crust recipe

Adapted from Bon Appetit magazine¾ cup finely chopped toasted walnuts¼ cup finely ground dry bread crumbs¼ cup (packed) chopped fresh parsley2 Tbsp...
Asian Spinach Salad with Orange and Avocado

Asian Spinach Salad with Orange and AvocadoAdapted from: Bon Appetit magazineContributed by: Ellen Pavitt, Pavitt Health & Fitness Ingredients:2 Tbsp. finely chopped shallots2 Tbsp. seasoned...
Food: Who took the challenge?

...ago, one of Melissa Morgan's friends, a woman named Jill, made her a Chinese vegetable dressing from a recipe in Bon Appetit magazine. When it came time to take the Food Challenge, Morgan assumed the dressing would go well with salmon. Connie...
Recipe: Green beans and zucchini with sauce verte

Adapted from Bon Appetit magazineIngredients:1/3 cup (packed) fresh basil leaves1 green onion, coarsely chopped2 Tbsp. (packed) fresh parsley2...
A Nod to Julia: Chef's Gravy for the holidays

...or add Parmesan cheese for delicious Alfredo sauce.Have a wonderful holiday season. As Julia Child often said, bon appetit!? Rasmussen has run the cozy Countryside Cafe in Hamel, Minn. for 37 years. She and her crew have served more than...
No Gourmet in fast food nation

...Between January and June, Gourmet's ad pages plunged 46 percent, slightly more than at its more conventional sister Bon Appetit, which escaped the corporate ax, and startlingly more than in the mainstream publications that trade in "10 fast...
In the stacks: Stacks of eclectic magazines

...Cook's Illustrated") has more down-home recipes and lots of color pictures. Other cooking magazines include: "Bon Appetit" (Valley), "Cooking Light" (Douglas and Juneau), "Cook's Illustrated" (Juneau and Valley), "Cucina...
New non-fiction books appeal to local readers

...chapters on organizing your kitchen, going shopping and choosing recipes by the kind of eaters you have in your family. Bon appetit! "Beading with Right Angle Weave," by Christine Prussing. This beautiful book of beading features a variety of...
Animal rights law seeks room to roam to restaurants to food producers, is also moving toward cage-free eggs. Chains such as Whole Foods Market and Bon Appetit and food companies such as Wolfgang Puck are ending the use of eggs from caged hens. Other chains such as Safeway have...


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